31 October 2008


i just cooked a turkey. butterball. i saw them at wal*mart on wednesday and thought, "yeah...turkey," so i bought one. i really like turkey. turkey sandwiches are my favorite. on rye. or not. wheat's cool too. the bread doesn't so much matter. as long as there's turkey. fresh turkey; not that pressed, preserved, water-added, pre-sliced delicatessen nonsense. i mean real turkey. the ones that come with the neck stuffed in the body and the guts (or in turkey speak, 'giblets') stuck in the neck cavity (who knows, maybe butterball's own little joke, i almost cooked them in there though, that would have ruined my weekend). on to the turkey.

happy halloween

(turkey not for trick-or-treaters...no treats or tricks this year, just a dark porch light and a sign that says "full size candy bars at apt. # 1011 (that's the lady who always wins the patio decorating contests. literally, every month she wins. and what does she get? 25$ off her next month's rent. i promise you her decorations cost more at least a bill every month...it makes no economic sense. she must get a kick out of the season. if that's the case, she should have the best candy too))

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